Our compostable sugarcane plates and food containers—as the name suggests—are made from bagasse, the pulp material remaining after the extraction of the sugar-bearing juice from sugarcane, one of the most versatile plants known to man. These all-natural food containers are easily broken down by the forces of nature, leaving behind only stable, non-toxic compounds that are fully absorbed back into the local ecosystem. In fact, our disposable plates and take away food containers are so safe that your customers can simply toss them in with their composting and in a few months, they’ll have turned into useable soil.
At the same time, these eco-friendly take away food containers are durable, reliable, and safe food grade containers. In fact, if you’re used to handling conventional food containers, you’re in for a treat—this is no ordinary food container. Unlike the foam food containers and disposable plastic containers of the past, which were flimsy and often had an unpleasant look, feel, and odour, these disposable food containers are durable and pleasant to use thanks to the natural strength and neutrality of sugar cane fibre. (Think of sugarcane containers as being like disposable paper food containers, but with all the perks of high-quality disposable plastic food containers.) Likewise, unlike metal food containers and foil food containers, sugarcane hot food containers will not alter the taste of food or beverages in any way.